Starters & Small Plates

Crispy golden pastry filled with potatoes & peas, deep-fried to perfection

Samosas topped with tangy chutneys, spiced yogurt & crunchy sev

Chickpeas with onion, tomatoes, green chillies & spiced yogurt

Crispy lentil fritters served with cocunut chutney & sambar

Crispy Vada Soaked in creamy spiced yogurt & garnished with tempered spices

Crispy lentil fritters served with chutney

Crispy rice-lentil dumplings made in a special pan, served with chutney

Large green chillies dipped in batter and deep-fried to crispy perfection

Sliced Onions dipped in spiced gram flour batter and deep-fired

Thin potato slices coated in besan batter and fried golden

Flaky pastry filled with spiced boiled egg and caramelised onion

Mini poori filled with mashed potatoes, tangy water and chickpeas

Mini poori filled with chilled yogurt, tamarind and pomegranate pearls

Chargrilled masala cottage cheese

Chennai spicy fried chicken with curry leaves and black pepper

Fried chicken tossed in a spicy indo-chinese sauce with garlic and peppers

Fried paneer tossed in a spicy indo-chinese sauce with garlic and peppers

Fried veggies tossed in a spicy indo-chinese sauce with garlic and peppers

Ripe bananas dipped in sweetened batter and deep-fried golden

Street-style spicy chicken fry with shallots and coconut oil

Juicy chargrilled chicken marinated in aromatic spices